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Guanacaste, Costa Rica by Joseph Emanuelli

Real information and stories from Guanacaste , Costa Rica. Presneted by a long time expat living and working in Costa Rica

February 2012 - Posts

Marriage of pork, beans and rice was invented here as chifrijo
Bar food, whether it´s fried, spicy or starchy, is a necessity with beer, friends and sporting events. This cultural fact is not lost in Costa Rica. The bars and restaurants have a litany of dishes to choose from, but one stands out because of its Read More...